Red Beet Vinitrox

Info

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Nitrate-containing beetroot as contained in Red Beet Vinitrox is amongst the most popular performance optimizers in strength- and endurance sports. Various studies (Dominguez 2018, JISSN; Campos 2018, BJN; de Castro 2019, Eur J Appl Physiol) show the performance enhancing benefits of improved blood flow and oxygen capacity, both of which also contributing optimal recovery.

Based on its supposed effects regarding increased mitochondrial efficiency (improved energy and oxygen supply), performance benefits can be expected in submaximal activities of high aerobic energy dependence. Studies mostly examined durations between several minutes to half an hour.

Red Beet Vinitrox is formulated with a standardised concentrate of beetroot juice combined with a patented tomato extract. It delivers nitrate, specific polyphenols (Vinitrox^TM) which contribute to nitric oxide formation, as well as L-arginine and L-ornithine. The nitrate content of one shot corresponds to approx. 500 ml of beetroot juice. Fruitflow^TM helps to maintain a normal platelet aggregation, which contributes to a healthy blood flow. Power athletes confirm the so-called “pump” effect from NO-products.

Tip: For sensitive stomach and especially on race days, dilute the shot with 200-300 ml of water and drink as fruit juice - preferably with a meal.

This product is vegan.

Application

For best results, take one shot 3, 2 and 1 days before the competition. On the day of the competition itself, take the fourth shot 2–3 hours before the start.

note: Do not exceed recommended daily dose of 60 ml (1 shot). Drinking beetroot juice may turn your urine reddish. Food supplements do not substitute for a varied and balanced diet and a healthy lifestyle. Store out of reach of young children.

Nutrition facts

Amino acids

Ingredients

Beetroot juice concentrate 65% (naturally containing nitrate: 500 mg/60 ml flask), water, sucrose, L-citrulline, acid citric acid, L-arginine, fruit extracts (grape, apple) 0.3%, water-soluble tomato concentrate 0.3%, flavour, preservative potassium sorbate

Developed in Switzerland and produced in Germany.